THE PHYSICOCHEMICAL PROPERTIES OF A COMMERCIAL CRICKET (ACHETA DOMESTICUS) PROTEIN POWDER AS A BASIS FOR ITS USE IN FOOD PRODUCTS

THE PHYSICOCHEMICAL PROPERTIES OF A COMMERCIAL CRICKET (ACHETA DOMESTICUS) PROTEIN POWDER AS A BASIS FOR ITS USE IN FOOD PRODUCTS

The present work investigates the stability over time and the possibility of using commercial cricket (Acheta domesticus) protein powder as an ingredient Clocks in various food products.The results indicated that the protein powder is hygroscopic, but it can be kept for 7 months in a package, even if it is unsealed.After one week of storage in an o

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Margins of Allegiance and Revolt: Relations between Kurdish Tribes and the State from the Late Ottoman Period to the Early Modern Republic

The political and social interaction between the Ottoman Empire and Kurdish tribes, which can be traced back to the first quarter of the 16th century, continued until the modern republic with various continuities and ruptures.This multi-dimensional and complex relationship was neither in the form of absolute loyalty to the sultan, and thus to the I

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Proximate Composition, Nutritional Attributes and Mineral Composition of <em>Peperomia</em> <em>pellucida</em> L. (Ketumpangan Air) Grown in Malaysia

Furniture-Setup This study presents the proximate and mineral composition of <em>Peperomia</em> <em>pellucida</em> L., an underexploited weed plant in Malaysia.Proximate analysis was performed using standard AOAC methods and mineral contents were determined using atomic absorption spectrometry.The results indicated <em>

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